Mar 05, 2022 by Padma Priya
Thanks for the recipe! This was super easy to prepare and came out really good. Will be preparing them often. Everyone at home loved it.
Jan 24, 2022 by Betty
Hi, I’m on a special diet and I can’t have powdered sugar. Can I use raw turbinado sugar as a substitute?
Response: Hello Betty, you can use raw turbinado sugar. just grind it in a grinder or blender before using it.
Nov 07, 2021 by Aksh*ta
Great recipe. I want to make another batch for my 16 month old with less sugar. Can I use honey instead of powdered sugar? if so, how much? If not, what would be a great substitute for powdered sugar.
Response: Hi Aksh*ta, I have not tried this recipe with honey, so I am not able to answer. However, you can reduce the amount of sugar to 1/4 cup and add extra pinch of salt in this recipe instead of adding 1/2 cup sugar.
Jul 06, 2021 by Poornima
Hello...
Please will you be able to give the measurements of the ingredients in gms as well?
Response: Hi Poornima, I will definitely try to update all the recipes with grams as well.
May 27, 2021 by Jyotsna
The taste came out pretty good but, for some reason the cookies did not flatten. They were pretty much the same thickness as I put them in. Any suggestion?
Response: Hello jyotsna, it happens when the flour quantity is more or the baking soda is expired.
Feb 16, 2021 by Pinky
If I want to make this recipe sugar free, what can I do? Any natural suggestions in terms of fruits or jaggery?
Response: Hello Pinky, I haven not tried this recipe with sugar free option so I'm not able to answer.
May 09, 2020 by shreya
I prefer this page because these recipes are eggless and they also tells other methods to cook the same.
Apr 16, 2020 by Dhara
I made it in exact proportions and they were Damn tasty.
The issue I faced was after 12 hours in the container the cookies got harder.
Response: Hi Dhara, this cookies turn hard(not rock hard) as they cool down. If you are looking for the recipe of soft cookies, bake them less (2 minutes lesser than the given time).
Jul 15, 2019 by Trecilla
Tried this out today and was so happy about his something so easy could result in store-like cookies!! I'm DEFINITELY making this again! They literally do melt in the mouth. Thanks so much for sharing! God bless you
May 19, 2019 by amber
Made these today, and loved them. I love whole wheat flour and almonds, and the recipe is super easy to put together. Will definitely be added to my favorite recipes! Thanks a bunch for sharing!
Feb 04, 2018 by Durga
I like this website . Many different items are there it’s very useful to us.
Nov 12, 2017 by Nina
These cookies taste very good. They came out excellent in 15 minutes.
Oct 22, 2017 by Advaita
Recipe is very easy and delicious but it remained little bit unbaked from the core of the centre but sides were baked perfectly. Need your advice.
Response: Hello Advaita, the reasons behind unbaked cookies from the center are given below.
1. Don't forget to preheat the oven as it's a must step to bake the cookies evenly. If oven is not preheated properly, the food gets cooked from sides and top but remains raw from inside.
2. Bake them a little bit longer to cook them from the center as the different brands of ovens have different settings and sometimes take more time to bake.
Oct 11, 2017 by Hari
Can we use salted butter ?
Response: Yes, you can add salted butter.
Sep 14, 2017 by shilpa
My cookies burned at 180 degrees in 3-4 min.....I have tried it many times.
Response: Hello Shilpa, I think there is something wrong with the temperature of oven because burning in 3-4 mins is a huge difference. May I know what type of oven (brand) did you use for this recipe?
Jul 16, 2017 by Neha
Aap ye sab recipe hindi mein bhi batayie please.
Response: Sure Neha, we will translate this recipe in hindi language soon.
Oct 06, 2016 by Sam
Can I use salted almond?
Response: If you use the salted almonds, the cookies will have mix salty and sweet taste.
Aug 03, 2016 by Niketa
Excellent and very simple.Tasty liked by whole family.
Jun 30, 2016 by Pavitra
I don't have an oven. Can I use a cooker lined with sand/salt to heat? If yes how long do I need to bake?
Response: Yes Pavitra, you can bake the cookies in pressure cooker. Heat the cooker (lined with sand/salt) over medium flame for 5 minutes and then place the raw cookies in a plate over the stand in the cooker, close the lid and cook for 15 minutes over low flame. Don't forget to remove gasket and whistle from the cooker.
Jun 28, 2016 by Neelam rathore
Can we replace butter with ghee?
Response: Yes Neelam, you can replace butter with same amount of ghee in this recipe.
Apr 18, 2016 by Manoshi
I tried the recipe. It is good and very tasty. Thank you very much.
Nov 05, 2015 by Ujjwala
Described nicely...no doubts
Jun 26, 2015 by Yogi
Saw this recipe on FB today and made it immediately. Came out so good that I'm making another batch right now.
Thanks for sharing.
Response: Thanks Yogi for trying this recipe. I'm glad to hear that you liked this recipe.
